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If It Is Kitchen & Café Online Ordering Menu

104 S Main St.
Gainesville, FL 32601
(352) 792-6877
11:00 AM - 10:00 PM
98% of 82 customers recommended
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SOUPS
Tom Yum Soup 
Rich and aromatic soup, spiced with kaffir lime leaf, mushroom, galangal, lemongrass, onion, and tomato, with added dry chili to give it a smoky flavor.
$5.00+
Tom Kha Soup 
Coconut soup with protein, spiced with kaffir lime leaf, mushroom, galangal, lemongrass, and tomato, with added dry chili to give it a smoky flavor.
$5.00+
Miso Soup 
$3.00

FRESH & BRIGHT
Som Tum (Papaya Salad) 
Contains peanut and shellfish. A famous papaya salad with shredded green papaya, green bean, dried shrimp, and tomato pounded with Thai chili, lime, garlic, coconut, sugar, and peanut in Thai clay mortar.
$12.00+
House Salad 
Romaine heart, medley tomato, carrot, and papaya served with house-made ginger dressing.
$7.00
Hiyashi Wakame 
Seaweed salad and sesame.
$5.00
Kaiso Salad 
Two kinds of Japanese seaweed (aka tosaka nori and ao tosaka nori) served with house-made kaiso dressing.
$8.50
Sunomono 
Shrimp, octopus, conch, surf clam, aka tosaka nori, ao tosaka nori, and English cucumber topped with tosa zu.
$10.00
Soft Shell Crab Salad 
Deep-fried jumbo soft-shelled crab, romaine hearts, medley tomatoes, and carrot served with house-made ginger dressing.
$14.00
Maguro Tuna Tataki Salad 
Seared red meat tuna, sea salt, black pepper, fried shallot, served over romaine hearts, beetroot, medley tomato, with citrus balsamic dressing, ponzu, extra virgin olive oil, and Japanese mayonnaise.
$17.00

HOUSE-MADE TRADITIONAL THAI FRESH ROLL
House-made Traditional Thai Fresh Roll 
Served until 4pm. Shrimp, chicken, carrots, mushrooms, lettuce, cucumber, mint, angel hair rice noodles served with house peanut sauce.
$8.00

CHILLED & REFRESHING
Sashimi Appetizer 
8 pieces of assorted sashimi.
$20.00
Hotate Uni Shiso 
Japanese scallop, uni, Japanese mint, wasabi tobiko, togarashi, ponzu.
$13.00
Hon Tartare 
Premium fatty blue-fin tuna (toro) and premium yellowtail topped with masago arare, negi, fried shallot, and bowfin caviar served with dashi soy and malanga.
$25.00
Toro Tartare Island 
Premium fatty blue-fin tuna tartare served with masago arare, negi, fried shallot, crispy malanga, and dashi soy.
$14.00
Maguro Tuna Tataki 
Seared red meat tuna, sea salt, and black pepper topped with grated daikon and negi served with fried shallot, grated fresh ginger, and ponzu.
$16.00
Crunchy Spicy Tuna 
Eggplant tempura, spicy tuna, wasabi tobiko, negi, unagi foam, and eel sauce.
$13.00
Seared Albacore Tuna Poke 
Seared white albacore tuna, whole avocado, onion, negi, and sesame soy.
$12.00
Tako & Black Grapes 
Thinly sliced octopus, black grapes, uni soy, extra virgin olive oil, togarashi, and radish sprout.
$15.00
Salmon Citrus Carpaccio 
Salmon sashimi, orange supreme, yuzu tobiko, Thai chili flake, yuzu soy, sesame oil, radish sprout.
$16.00
Salmon Black Truffle Carpaccio 
Salmon sashimi, fresh black truffle, myoga, kombu powder, and truffle yuzu salsa.
$19.00
Hamachi Lemongrass Carpaccio 
Premium yellowtail sashimi, crispy lemongrass, organic chive, tobiko topped with lemongrass sauce and extra virgin olive oil.
$17.00
Hamachi Jalapeno Carpaccio 
Premium yellowtail sashimi, jalapeno, cilantro, black tobiko, ponzu, topped with choice of hot extra virgin olive oil, hot black truffle oil, hot sesame oil.
$16.00
Wagyu Beef Carpaccio 
Seared Japanese black wagyu beef, bourbon whiskey vinaigrette, negi, garlic chips.
$22.00
Maguro Tuna Tower 
Spicy tuna, spicy crab, English cucumber topped with red meat tuna tartare, avocado, tobiko served over Japanese rice, spicy mayo, eel sauce.
$18.00

CRISPY CRUNCHY
Crispy Pumpkin & Shrimp Thai Rice Crackers 
Crispy pumpkin and shrimp Thai rice pops dipped with sweet chili jams. Vegan option available.
$6.00
Spring Rolls 
Vegan crispy rolls served with house-made sweet chili pineapple sauce.
$6.00
House-made Crab Wonton 
Crab and cream cheese wonton served with house-made sweet chili pineapple sauce.
$7.00
Fried Tofu 
Crispy tofu served with house-made sweet chili pineapple sauce and ground peanut.
$6.00
Chicken Satay 
Char-grilled house marinated chicken on bamboo skewers served with toast, house-made Thai peanut sauce, and cucumber relish.
$10.00
Spicy Karaage Chicken 
Deep-fried marinated chicken cooked with If It Is sauce, red curry, and kaffir lime leaf.
$10.00
Calamari 
Lightly-battered calamari served with house-made sweet chili pineapple sauce.
$9.00
Pink Edamame 
Steamed Japanese green soy beans sprinkled with pink Himalayan sea salt.
$5.00
Age Dashi Tofu 
Deep-fried tofu topped with scallion, grated daikon and ginger, dried katsuobushi served with house-made tentsuyu.
$9.00
Vegetable Gyoza Pan-Fried 
Pan-fried vegan dumpling with scallions and served with house-made gyoza sauce.
$7.00
Pork Gyoza Pan-Fried 
Pan-fried pork dumpling with scallions and served with house-made gyoza sauce.
$7.00
Shrimp Shumai 
Steamed shrimp dumpling and fried garlic served with house-made JikChow sauce.
$8.00
Matcha Shrimp Tempura 
Shrimp tempura, matcha sea salt served with house-made tentsuyu.
$10.00
Charcoal Sweet Potato & Eggplant Tempura 
Sweet potato tempura, purple eggplant tempura, and charcoal sea salt served with house-made tentsuyu.
$8.00
Charcoal Vegetable Tempura 
Vegetable tempura, charcoal sea salt served with house-made tentsuyu.
$8.00
Crispy Soft Shell Crab 
Deep-fried soft shell crab served with house-made tentsuyu.
$12.00
House Seasoning Hamachi Buri Kama 
Deep-fried hamachi buri kama topped with choice of house special Thai fish sauce or charcoal sea salt and teriyaki sauce.
$13.00
If It Is Platter 
House-made crab wonton, egg wrapped wonton, shrimp tempura, shrimp shumai, pork gyoza, vegetable gyoza, spring roll, fried tofu, and toast.
$14.00

NIGIRI & SASHIMI
House-made Tamago 
Japanese sweet egg and sweet shrimp.
$4.50+
Inari 
Marinated tofu skin.
$2.50+
Otoro 
Premium fatty blue-fin tuna.
$9.50+
Chutoro 
Premium medium fatty blue-fin tuna.
$6.50+
Akami 
Red meat, lean blue-fin tuna.
$4.50+
Tuna Zuke 
Aged house-marinated tuna.
$4.50+
Sake 
Salmon.
$3.00+
Salmon Zuke 
Aged house-marinated salmon.
$4.00+
Kunsei Sake 
Smoked salmon.
$3.50+
Hon-Hamachi 
Premium yellowtail.
$3.50+
Escolar 
Super white tuna.
$3.50+
Albacore 
White Tuna
$3.50+
Shime Saba 
Mackerel.
$3.50+
Hokkaido Hotate 
Japanese scallop.
$7.00+
Unagi 
Freshwater eel.
$3.50+
Hokkigai 
Surf clam.
$3.00+
Horagai 
Conch.
$3.00+
Spicy Conch 
$3.00+
Ebi 
Shrimp.
$3.00+
Boton Ama Ebi 
Sweet spot prawn, fried head.
$4.50+
Tako 
Octopus
$3.00+
Ika 
Squid
$3.00+
Ikura 
House-cured salmon caviar.
$3.50+
Tobiko 
Flying fish caviar, choice of red, green, black, or yellow.
$3.00+
Masago 
Smelt caviar.
$3.00+
Uni 
Sea urchin.
$9.00+
Ankimo 
Fish's liver.
$4.50+
Foie Gras 
Pan-fried duck liver, from Hudson Valley Farm)
$7.00+
Washu-Gyu 
Seared Japanese black Wagyu beef, from Snake River Farms.
$7.00+

NIGIRI SIGNATURES
Midnight Spicy 
7 pieces. Seven house spicy tuna, salmon, hamachi, scallop, conch, taco, krab served over healthy black sushi rice.
$18.00
Tamago Uni Brûlée 
2 pieces, no rice. House-made Japanese sweet egg, amaebi, topped with caramelized uni.
$13.00
Ikuni 
1 pieces. Ikura (house-cured salmon roe) and uni (sea urchin). Chefs recommend adding fresh quail egg, otoro (premium fatty blue-fin tuna), or wrapping with fresh salmon.
$9.00+
3 Musketeers 
Cut in half into 2 pieces for the perfect bite! Otoro (premium fatty blue-fin tuna), uni, Japanese black Wagyu beef.
$20.00
Hotate Uni Black Truffle 
1 piece. Japanese scallop, fresh uni, fresh black truffle, wasabi tobiko, togarashi, yuzu soy, dashi soy.
$14.00
Ika Spike 
Seared squid, charcoal sea salt, sudashi, shiso, plum sauce, black tobiko.
$5.00
Triple Eggs 
Three kinds of tobiko (red, yellow yuzu, and green wasabi), wrapped with cucumber (gunkan sushi). Recommended to add fresh quail egg.
$8.00+
24 Karats 
1 piece. King salmon belly topped with otoro tartare (premium fatty blue-fin tuna), house-made miso sauce, 24K gold flake, and bowfin caviar.
$12.00
Red Sake 
1 piece. Seared king salmon toro, house-made miso sauce, seared tomato.
$7.00
Unagi Foie Gras Kabayaki 
1 piece. Seared eel with nori and kabayaki sauce topped with foie gras (from Hudson Valley Farm), sudashi zest, kinome, unagi foam, smoky.
$11.00
Washu-gyu Toro Tartare 
1 piece. Otoro premium fatty blue-fin tuna tartare wrapped with Japanese black Wagyu beef (gunkan sushi). Recommended to add fresh quail egg.
$18.00+
Washu-gyu & Egg 
1 piece. Seared Japanese black Wagyu beef (from Snake River Farms), truffle extra virgin oil, pink himalayan sea salt, black pepper, ponzu, pan-fried quail egg (from FL local farm).
$11.00
Washu-gyu Foie Gras 
1 piece. Seared Japanese black wagyu beef (from Snake River Farms) with pan-fried foie gras (from Hudson Valley Farm) served with masago arare & unagi foam, topped with wasabi dressing, shiso, lime zest.
$13.00
Three Zuké 
Edomae-style sushi. Aged house marinated tuna, salmon, and albacore with Japanese yuzu and house nigiri sauce.
$13.00

PLATTERS
Veggie Nigiri Premium 
7 pieces seasonal vegetable nigiri, colorful veggie roll, and miso soup.
$22.00
Nigiri Premium Gold 
7 pieces assorted fish nigiri, paired with chef special decent seasoning (Yakumi), and miso soup.
$29.00
Nigiri Premium Platinum 
7 pieces assorted fish nigiri paired with chef special decent seasoning (Yakumi), spicy tuna roll, and miso soup.
$35.00
Nigiri & Sashimi Premium 
5 pieces of Yakumi nigiri, 10 pieces sashimi, spicy tuna roll, and miso soup.
$42.00
Sashimi Premium 
35 pieces assorted fish sashimi, and miso soup.
$54.00
Chirachi Premium Box 
27 pieces of fresh assorted sashimi, shiitake, kanpyo, shiso, daikon, and greens over Japanese rice in the house special box, miso soup.
$49.00
If It Is a Dream 
30 pieces sashimi, 10 pieces nigiri, tekka maki, kappa maki, California roll and 2 miso soups.
$93.00

HOSOMAKI

With seaweed on the outside.
Kappa Maki 
Fresh English cucumber.
$4.00+
Avocado Maki 
$4.00+
Grilled Asparagus Maki 
$4.00+
Oshinko Maki 
Yellow radish.
$4.00+
Kanpyo Maki 
Japanese gourd.
$5.00+
Shiitake Maki 
House-marinated Japanese shiitake mushrooms.
$5.00+
Ume Shiso Maki 
Plum, japanese mint.
$5.00+
Inari Pickle Maki 
Marinated tofu skin, Japanese pickle (eggplant, myoga, purple shiso), and fried shallot.
$6.00+
Futo Maki 
Japanese sweet egg, krab stick, shiitake mushroom, kanpyo, and greens.
$8.00+
Salmon Maki 
Fresh salmon.
$7.00+
Escolar Maki 
Super white tuna.
$7.00+
Tekka Maki 
Maguro red meat tuna.
$7.00+
Tekyu Maki 
Maguro red meat tuna, English cucumber.
$7.00+
Saba Gari Maki 
Marinated mackerel, ginger, and scallion.
$7.00+
Negi Hamachi Maki 
Premium yellowtail and scallion.
$9.00+
Negi Toro Maki 
Premium fatty blue-fin tuna, scallion.
$10.00+
Toro Taku Maki 
Premium fatty blue-fin tuna, oshinko Japanese yellow radish.
$11.00+
Baked Maki 
No rice. Escolar (super white tuna), spicy krab delight, cream cheese, baked with spicy mayo, topped with eel sauce and scallion
$9.00+

URAMAKI

Roll with rice on the outside. Contains sesame seeds.
Classy California Roll 
Krab stick, avocado, English cucumber, and masago.
$7.50+
Hamachi Jalapeno Roll 
Premium yellowtail and jalapeno.
$8.50+
Crispy Spicy Salmon Roll 
Spicy salmon, tempura flake, and scallion.
$8.00+
Spicy Tuna Roll 
Spicy chopped tuna and scallion.
$8.00+
Spicy Scallop Roll 
Spicy scallop, scallion, and masago.
$8.00+
Spicy Conch Jalapeno Roll 
Spicy conch, jalapeno, scallion, and masago.
$8.00+
Spicy Tako Jalapeno Roll 
Spicy octopus, jalapeno, scallion, and masago.
$8.00+
Philadelphia Roll 
Smoked salmon, avocado, and cream cheese.
$8.00+
Fish Tempura Roll 
Izumidai (White Fish) tempura, cream cheese, asparagus, masago, Japanese sweet chili sauce.
$9.00+
Shrimp Tempura Roll 
Shrimp tempura, scallion, masago, and eel sauce.
$8.00+
Mexican Roll 
Cooked shrimp, tempura flake, and spicy sauce.
$8.00+
Salmon Skin Roll 
Salmon skin, radish sprout, and eel sauce.
$8.00+
S-S-S Roll 
Salmon, salmon skin, and scallion, with cucumber and eel sauce.
$11.00+
Salmon Avocado Roll 
$8.00+
Tuna Avocado Roll 
$8.00+
Eel Cucumber Roll 
Smoked eel, English cucumber, and eel sauce.
$8.50+
Dark Sweet Potato Roll 
Sweet potato tempura, healthy black rice, and eel sauce.
$8.00+
Avocado Cucumber Roll 
$6.00+

HOUSE SPECIAL ROLLS (RAW)
Triple Triple 3 
3 pieces. Tuna, salmon, avocado, black tobiko, dashi, soy, ponzu, and topped with three boton amaebi (sweet prawn), and served with three fried head.
$19.00+
Bermuda 
Tuna, salmon, avocado, cream cheese, masago, healthy black rice, white sesame seed.
$15.00+
Sashimi 
No rice. Tuna, salmon, hamachi, avocado, negi, and topped with ponzu and wrapped in choice of beetroot or daikon (Japanese radish), or cucumber.
$15.00+
Japanese Crudo 
Hamachi (premium yellowtail), Escolar (super white tuna), jalapeno, cilantro, lime, white sesame seed, topped with avocado and tongarachi.
$14.00+
Mango Ikura Paradise 
Tuna, salmon, mango, and negi, topped with fresh mango and ikura, eel sauce, chili pepper, and dehydrated lime seasoning, and white sesame seed.
$15.00+
Red Carpet 
Spicy scallop, krab stick, masago, scallion, white sesame seed, topped with tuna, avocado, house-made kimchi sauce, and shilgochu.
$16.00+
Born Here 
Shrimp katsu fried, grilled asparagus, grilled carrot, scallion, cilantro, white sesame seed and topped with salmon, avocado, Thai house-made green curry sauce, and crispy basil.
$16.00+
Salmon Zuké Yuzu 
Aged house-marinated salmon, avocado, jalapeno, scallion, white sesame seeds and covered whole roll with yuzu tobiko.
$12.00+
Orange Blossom 
Seared house-marinated yuzu albacore (white tuna), grilled asparagus, English cucumber, fried shallot, scallion, cilantro, white sesame seed, and topped with seared salmon, fresh orange.
$17.00+
Tipsy Main Street 
Grilled asparagus, vodka, and sake-poached pear, crispy tempura flakes, white sesame seed, and topped with seared foie gras tallow aged salmon, seared foie gras (from Hudson Valley Farm), fresh orange, and eel sauce.
$18.00+
Ocean Farmer 
No rice. Spicy salmon, seared albacore on top, spicy ponzu, negi, cilantro, crispy onion, masago, and wrapped in daikon (Japanese radish).
$16.00+
Rainbow 
Krab stick, English cucumber, avocado, masago, white sesame seed, topped with tuna, salmon, white tuna, and two kinds of tobiko.
$13.00+
Since 1782 
Contains peanut and shellfish. Mackerel, salmon skin, dried shrimp, toasted coconut, peanut, fresh ginger, lime, red onion, white sesame seed, and eel sauce.
$14.00+
Mamacita 
Spicy conch, octopus, masago, English cucumber, mango, wasabi tobiko, white sesame seed topped with avocado, wasabi tobiko, house-made yuzu mango and pineapple salsa.
$16.00+
Green Machine 
No rice. Enoki mushroom, avocado, crispy ginger, jalapeno, scallion, red onion, cilantro, wrapped in cucumber topped with ponzu sauce and sesame oil.
$11.00+
Garden of Eden 
Grilled enoki mushroom, shiitake mushroom, grilled asparagus, English cucumber, carrot, kanpyo, oshinko, and topped with avocado and basil sauce.
$12.00+
Wonderfruit 
Apple, banana, mango, avocado, cream cheese, white sesame seed, topped with kiwi, strawberry, and eel sauce.
$11.00+

HOUSE SPECIAL ROLLS (COOKED)
Tokyo Triangle 
Smoked eel, salmon skin, grilled asparagus, cream cheese, masago, white sesame seed, topped with eel sauce.
$14.00+
Una Tama 
Smoked eel, avocado, English cucumber, white sesame seed, topped with house-made Japanese sweet egg (tamago), and shrimp, and eel sauce. Whole roll covered with ao nori (Japanese seaweed).
$15.00+
Mad Dragon 
Krab stick, English cucumber, avocado, masago, white sesame seed, topped with whole smoked eel, and eel sauce.
$17.00+
Fish-All-Around 
Shrimp tempura, krab stick, cream cheese, avocado, wrapped in salmon and white fish and topped with eel sauce, mayonnaise, and house seasoning.
$16.00+
Tartare Malanga 
Krab stick, English cucumber, avocado, masago, white sesame seed, topped with tuna tartare, house-made kimchi sauce,
$15.00+
Melting Lava 
Katsu-fried whole roll, salmon, English cucumber, apple, white sesame seed, topped with torched spicy scallop, tobiko, scallion, and eel sauce.
$16.00+
Stuffed Calamari 
No rice. Tuna, salmon, krab stick, and grilled asparagus, wrapped in whole squid and tempura fried and topped with house-made Thai herbs and citrus sauce, scallion, and cilantro.
$15.00+
Who Doesn't Like Bacon? 
Shrimp tempura, grilled asparagus, and avocado, wrapped in bacon and topped with medley tomato, eel sauce, spicy mayonnaise, and tempura flakes.
$15.00+
Smiling Tiger 
Krab stick, sweet potato tempura, grilled asparagus, English cucumber, red onion, white sesame seed, topped with seared New York steak, toasted rice, fried shallot, scallion, house-made spicy tamarind sauce.
$16.00+
Land & Sea 
Shrimp tempura, grilled asparagus, English cucumber, white sesame seed, topped with seared New York steak, toasted rice, and house-made turmeric garlic sauce.
$16.00+
Holy! Lobster 
Whole lobster tail tempura, grilled asparagus, jalapeno, kympyo, white sesame seed, topped with avocado, red and black tobiko, eel sauce, spicy mayo, and tempura flakes. Served with lobster salad, krab stick, and masago.
$27.00+
Spider 
Deep-fried jumbo soft-shelled crab, grilled asparagus, avocado, masago, white sesame seed, topped with eel sauce.
$13.00+
Monster Spider Roll 
Jumbo soft-shelled crab tempura, avocado, grilled asparagus, masago, cream cheese, topped with tempura eel, sriracha, and eel sauce.
$17.00+
Volcano Ebi Smoky 
Shrimp tempura, English cucumber, avocado, sesame seed, topped with pan-fried house-made spicy seafood, spicy crab, eel sauce, negi, smoked applewood garnish.
$18.00+
Veggie Tempura Market 
Broccoli tempura, baby corn tempura, sweet potato tempura, grilled asparagus, cucumber, sesame seed, topped with avocado and eel sauce.
$12.00+

FROM THE GRILL, DONBURI, & KATSU
Weeping Tiger 
Char-grilled, marinated New York steak served with house-made I-saan style dip (spicy tamarind dip), butterfly pea jasmine rice, and smoked garnish. Thai Style- grill with beef fat and tendon on
$21.00
Unaju (Unagi Don) 
Char-grilled Kabayaki eel served over ao nori, Japanese rice with shiba zuke, kappa zuke, yamagobo, oshinko, and unagi sauce.
$27.00
Shimesaba Kobujime (Saba Don) 
Marinated mackerel sashimi served over Japanese rice, ginger oroshi, negi, lime zest, and dashi soy.
$23.00
Chutoro Blue Fin Tuna Don 
Premium medium fatty blue-fin tuna sashimi served with negi toro, uni (sea urchin), dashi soy, oranic fresh quail egg over Japanese rice, shiitake mushroom, kanpyo, lemon zest, and fresh wasabi. Chefs recommend adding uni.
$28.00+
Tuna Trio Don 
Premium medium fatty blue-fin tuna sashimi (chutoro), Akami red meat blue-fin tuna, and negi spicy tuna served over Japanese rice, shiitake mushroom, kanpyo, dashi soy, and fresh wasasbi. Chefs recommend adding uni.
$25.00+
Salmon Avocado Ikura Zuke Don 
12-hour marinated salmon roe served over salmon sashimi and avocado over Japanese rice, shiitake mushrooms, kanpyo, lemon zest, and wasabi.
$19.00
Katsu Don 
Steamed chicken katsu-fried with eggs, onion, and scallion served over jasmine rice with shiba zuke, kappa zuke, yamagobo, oshinko, and kizami nori.
$20.00
Oyako Don 
Steamed chicken with eggs, onion, and scallion served over jasmine rice with shiba zuke, kappa zuke, yamagobo, oshinko, and kizami nori.
$18.00
Chicken Katsu 
Crispy fried breaded chicken served with herb butterfly pea jasmine rice, steamed broccoli and carrot, and katsu sauce.
$19.00

DOO DEE NOODLE

From the original recipe to Gainesville. First place in the United States! A rich-tasting and relatively dry traditional Thai noodle
Doo Dee Noodles 
A rich taste and relatively dry traditional Thai noodle cooked with pork rib, tenderized chicken, ground chicken, 7-minute egg, crispy noodle, mushroom, bean sprout, fried garlic, scallion, ground peanut, and fresh-squeezed lime.
$15.00
Doo Dee Seafood Noodles 
Choice of noodle with shrimp, scallop, squid, mussel, crispy noodle, mushroom, bean sprout, fried garlic, scallion, ground peanut, and fresh-squeezed lime.
$16.00

NOODLE STIR-FRY & FRIED RICE
Pad Thai 
A popular Thai noodle dish of Chanburi rice noodle, stir-fried with choice of protein, egg, bean sprout, green onion, garnished with raw bean sprout, ground peanut, lime.
$14.00+
Pad Thai Lobster 
Chanburi rice noodle, stir-fried with lobster tail, egg, bean sprout, green onion, garnished with raw bean sprout, ground peanut, and lime.
$26.00
Pad Thai Crab Meat 
Chanburi rice noodle, stir-fried with real crab meat, egg, bean sprout, green onion, garnished with raw bean sprout, ground peanut, and lime.
$22.00
Pad Si Ew 
Flat rice noodle, stir-fried with choice of protein, egg, basil, onion, bell pepper, baby corn.
$14.00+
Pad Kee Mao 
Flat rice noodle, stir-fried with choice of protein, egg, basil, onion, bell pepper, and baby corn.
$14.00+
Pad Woon Sen 
Clear noodle, stir-fried with choice of protein, egg, basil, onion, bell pepper, baby corn.
$14.00+
Thai Fried Rice 
A traditional Thai fried rice dish, stir-fried jasmine rice with choice of protein, egg, onion, tomato, garnished with cucumber, green onion, and cilantro.
$14.00+
Lobster Fried Rice 
Stir-fried jasmine rice with lobster tail, egg, onion, tomato, garnished with cucumber, green onion, and cilantro.
$26.00
Crab Meat Fried Rice 
Stir-fried jasmine rice with real crab meat, egg, onion, tomato, garnished with cucumber, green onion, and cilantro.
$22.00
Basil Fried Rice 
Stir-fried jasmine rice with choice of protein, egg, basil, onion, bell pepper, green bean, garnished with cucumber.
$14.00+
Pineapple Fried Rice 
Stir-fried jasmine rice with choice of protein, egg, curry powder, pineapple, onion, tomato, raisin, cashew nut, peas, garnished with cucumber.
$14.00+

FROM THE WOK

Served with house-made butterfly pea jasmine rice.
Pad Kra Paow (Basil Stir-Fry) 
A favorite traditional Thai dish, stir-fried choice of protein with Thai basil, green bean, onion. Recommended with chicken.
$14.00+
Pad Med Ma-Muang 
Stir-fried choice of protein with cashew nut, bell pepper, onion, whole dry pepper, in chili jam paste.
$14.00+
Kung Pao 
Stir-fried choice of protein with peanut, carrot, celery, bell pepper, onion, whole dry pepper in chili jam paste.
$14.00+
Pad Ped 
Stir-fried choice of protein with aubergine (Thai eggplant), fingerroot, kaffir lime leaf, bamboo shoot, bell pepper, onion, and basil in red curry paste.
$14.00+
Pad Prik King 
Stir-fried choice of protein with green bean in red curry paste, garnished with shredded red bell pepper.
$14.00+
Pad Kra Tiam (Garlic Stir-Fry) 
Stir-fried choice of protein with garlic, fried garlic, steamed broccoli, garnished with cucumber and cilantro.
$14.00+
Pad King (Ginger Stir-Fry) 
Stir-fried choice of protein with fresh ginger, woodear mushroom, bell pepper, onion, and green onion.
$14.00+
Sweet & Sour Stir-Fry 
Stir-fried choice of protein with pineapple, tomato, carrot, celery, bell pepper, onion, cucumber.
$14.00+
Mixed Vegetable Stir-Fry 
Stir-fried choice of protein with broccoli, carrot, cabbage, mushroom, baby corn, bean sprout, and onion.
$14.00+
Pra Ram 
Stir-fried choice of protein with broccoli, carrot, cabbage, mushroom, baby corn, topped with peanut sauce and ground peanut.
$14.00+
Chicken Teriyaki 
Char-grilled chicken breast stir-fried with house-made teriyaki sauce, steamed broccoli, and carrot.
$17.00

CURRY

We make curry paste in house. NOT FROM CAN! Served with house-made butterfly pea jasmine rice.
Panang 
Contains peanuts. A rich taste, spicy, and relatively dry. Panang paste cooked with coconut milk and a choice of protein, peas, red bell peppers, kaffir lime leaf, garnished with shredded red bell pepper and coconut milk.
$15.00+
Kaeng Massaman 
Contains peanuts. Inspired style of cooking from the South of Thailand. Massaman curry paste with a choice of protein, peanut, potato, onion, garnished with fried shallot. .
$15.00+
Kaeng Kiao Wan (Green Curry) 
House-made green curry paste cooked with choice of protein, aubergine (Thai eggplant), basil, green bell pepper, garnished with red bell pepper.
$15.00+
Kaeng Dang (Red Curry) 
House-made red curry paste cooked with choice of protein, green bean, bamboo shoot, bell pepper, carrot, garnished with basil.
$15.00+
If It Is... Curry 
Contains peanuts. House-made red curry paste and peanut sauce cooked with a choice of protein, pea, carrot, bell pepper, garnished with ground peanut.
$15.00+
Avocado Green Curry 
Avocado, aubergine (Thai eggplant), basil, green bell pepper, garnished with red bell peppers.
$15.00+
Mango Red Curry 
Mango, green bean, bamboo shoot, bell pepper, carrot, garnished with basil.
$15.00+
Pineapple Red Curry 
Pineapple, green bean, bamboo shoot, bell pepper, carrot, garnished with basil.
$15.00+

SIDES
Herb Butterfly Pea Jasmine Rice 
$3.00
Black Rice 
$4.00
Sticky Rice 
$4.00
Sushi Rice 
$4.00
Steamed Vegetables 
$3.50
Peanut Sauce 
$1.00
Ponzu Sauce 
$1.00
Side of Spicy Mayo (1 oz.) 
1 oz of spicy mayo.
$0.50
Side of Eel Sauce (1 oz.) 
1 oz of eel sauce.
$0.50

TEA BAR

Brewed fresh daily. No processed powders nor artificial flavors. Using only premium loose leaf teas, fresh dairy, and the best grade tapioca pearls. We proudly present the local tea from TeBella Tea Company in Tampa.
If It Is Milk Tea 
Contains nuts. Served with premium tapioca pearls. Served iced.
$5.50+
Earl Grey Crème Milk Tea 
Organic. Served with premium tapioca pearls. Served iced.
$5.50+
Earl Grey Crème Lavender Milk Tea 
Organic. Served with premium tapioca pearls. Served iced.
$6.00+
Jasmine Pearls Green Milk Tea 
Served with premium tapioca pearls. Served iced.
$5.50+
Caramel Biscotti Milk Tea 
Decaf. Served with premium tapioca pearls and sea salt caramel. Served iced.
$6.00+
Chocolate Orange Truffle Milk Tea 
Decaf. Served with premium tapioca pearls and premium dark chocolate. Served iced.
$6.00+
Ceremonial Matcha Latte 
Hand-whisked with a bamboo chasen in traditional Japanese chawan. Served hot or iced.
$6.00+
Nitro Thai Milk Tea 
Served iced.
$4.50+
Nitro Thai Coffee 
Served iced.
$4.50+

NON-CAFFEINE TEAS
Ube Latte (Japanese Purple Sweet Potato) 
Made with ube, which has antioxidants and fibers, and said to help prevent cardiovascular disease and cancer. Served hot or iced.
$5.50+
Charcoal Coconut Latte 
Made with activated charcoal, which aids in detox, digestion, and helps lower cholesterol. Served hot or iced.
$5.50+
Butterfly Pea Lavender Latte 
Made with butterfly pea flower which has antioxidants and is beneficial to the cardiovascular system, vision, and preventing diabetes. Served hot or iced.
$5.00+
Pink Latte (Salak Fruit Puree) 
Served with premium tapioca pearls, hot or iced.
$4.50+

IF IT IS SIGNATURES
Military 
Ceremonial matcha, salted caramel sauce, milk, sea salt.
$6.50+
The Hulk 
Ceremonial matcha, dark Dutch cocoa, milk, dark chocolate flakes.
$6.50+
Matcharcoal 
Ceremonial matcha, activated charcoal, milk, toasted coconut.
$6.00+
Pink Matcha 
Ceremonial matcha, salak fruit puree, milk, strawberry.
$6.50+
Muddy Berry 
Dark Dutch cocoa, salak fruit puree, milk, dark chocolate flakes
$6.50+
Blossom Butterfly 
Butterfly pea flower tea, salak fruit puree, milk, rose.
$5.50+
Gator 
Nitro Thai milk tea, butterfly pea flower tea, milk.
$5.00+

REFRESHING (NON-DAIRY)
Sparkling Yuzu Matcha 
Ceremonial matcha, yuzu, sparkling water, German rock sugar.
$5.50+
You, Fresh! 
Salak fruit puree, fresh squeezed lime, sparkling water, sprinkles.
$4.00+
Amarena Earl Grey Ginger Beer 
Organic early grey black tea (TeBella, Tampa) shaken with Italian Amarena cherry, fresh.
$5.00+
Lychee Nitro Thai Tea 
Nitro Thai black tea shaken with lychee juice and lychee fruit.
$5.50+
Passion Fruit J&J 
Jasmine green tea shaken with jalapeno, passion fruit puree, mint, and tonic water.
$5.50+
Blue Coco 
Coconut juice, butterfly pea flower tea, Amarena cherry.
$5.00+
Nitro Thai Tea Limeade (Cha Ma-Naow) 
Nitro Thai black tea, fresh-squeezed lime.
$4.50+
Fresh Lemonade 
Shaken fresh-squeezed lemon.
$4.50+

OTHER TEA (NON-DAIRY)
Earl Grey Black Tea 
Orange black tea leaves blended with essence of bergamot.
$4.50+
Wicked Crème Black Tea 
Unusual blend beautifully balances sweet notes of butter cream with fiery notes of coriander, pistachios, almonds, cumin, and pink peppercorn.
$5.00+
Jasmine Pearls Tea 
Premium organic green tea from Fujian Province. The tea is hand rolled with fresh jasmine blossoms in accordance with a technique that is over 900 years.
$5.00+
Florida Orange Blossom Green Tea 
A flavorful blend of lush organic green tea, tangerine, and lime. Essence of orange blossom adds a bit of zest for an even more vibrant infusion.
$5.00+
Blueberry Pomegranate Green Tea 
Premium Sencha green tea mixed with goji berries, lemon grass, pomegranate seeds and cornflower blossoms. A distinctive green tea with robust flavor.
$5.00+
Turmeric Ginger Organic Tea 
Notes of fresh, zesty ginger dominate this uniquely sweet and spicy herbal infusion including orange peel, turmeric, licorice root and lemongrass. Remarkably well balanced, bold and refreshing, this organic blend is a must try.
$5.00+
Ginger Pear Herbal Tea 
This herbal blend contains roasted pear as the base, which gives it a rich and distinct flavor. Passion fruit and ginger contrast with the overtly sweet pear, giving it a complex profile that is refreshing with a bit of a zip to it.
$5.50+
Caramel Biscotti Rooibos Tea 
Red Rooibos richly flavored that combines rich, creamy caramel with chocolate chips, hazelnut, roasted coffee beans and a hint of Roman chamomile.
$5.00+
Chocolate Orange Truffle Rooibos Tea 
Red Rooibos richly flavored with orange blossoms and chocolate chips. It’s naturally sweet with notes of honey and caramel.
$5.00+
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